Brut Prestige 2006

This very noble Cuvee Prestige 2006 will seduce you with its delicacy and elegance and will wonderfully accompany every exceptional moment.

Characteristics of the wine

  • Along the right bank of the Vallée de la Marne
  • 40% Pinot Noir - 20% Meunier - 40% Chardonnay.
  • Fermentation in stainless steel tanks
  • Malolactic fermentation
  • Alcohol: 12.4 % vol
  • Sugar: 9.6 g/L

Food Pairing

Chicken vol-au-vents - Veal sweetbread puff - Cod in butter sauce

Tasting Notes

Download the technical sheet

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Beurton-Vincent

Je certifie avoir l'âge légal pour consommer de l'alcool dans mon pays de résidence.
I am of legal drinking age in my country of residence.

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